Contact:
Karen Martin, 609-449-7154 [email protected]
Phyllis Lacca: 609-344-2400 x204 / cell 609.214.7870
Ben Morris: 609-344-2400 x202 / cell 609.502.6917 / [email protected]
ATLANTIC CITY, NJ (September 4, 2024) – Indulge, unwind, and savor it all during Atlantic City Restaurant Week, which returns October 6-11, showcasing the region’s vibrant culinary scene and offering authentic flavors for every taste.
Now in its 16th year, the resort’s classic culinary celebration features six days of specially priced, multi-course menus at more than 50 participating restaurants in Atlantic City and the surrounding area. From gourmet establishments like Capriccio and Il Mulino, and celebrity chef restaurants such as Angeline by Michael Symon and Gordon Ramsay Steak, to local Atlantic City favorites like Dock’s Oyster House, Knife & Fork Inn, and Girasole, along with newer spots like La Strada at the Shore and Superfrico, guests can enjoy a $20.24 lunch menu or a $40.24 dinner menu, making it the perfect opportunity to explore a variety of dining experiences. This year’s first-time participants include Las Delicias De La Negra Mexican Restaurant and Park Place Prime.
Many of the area’s premier and most popular restaurants participate in the event, offering diners value priced meals all week long. Meals include appetizer, entrée, and dessert. Tax, gratuity and beverages are not included.
“Atlantic City Restaurant Week celebrates our extraordinary dining scene here in the resort,” said Karen Martin, Director of Communications & Marketing for the Casino Reinvestment Development Authority (CRDA), which presents the six-day event. “This is the region’s largest such culinary event, held during one of the best times to experience Atlantic City and explore all the resort offers year-round.”
During Atlantic City Restaurant Week, area restaurants take advantage of fresh, seasonal food and produce when designing their menus. From fine dining to more casual fare, the event will feature seafood, steakhouses, gourmet Italian, Asian fusion, authentic Mexican, and more. Whatever your taste, there is a Restaurant Week menu for everyone to enjoy.
Visitors can go to the official website at ACRestaurantWeek.com to see an updated list of participating restaurants (which will continue to be updated in the coming weeks), view lunch and dinner menus, and book reservations, which are encouraged. You can also follow AC Restaurant Week on Facebook and Instagram for the latest news and updates.
Additionally, you can enter to win a “Taste of Fall in AC” getaway package at AtlanticCityNJ.com, including an overnight stay at a luxurious casino resort and an Atlantic City Restaurant Week Dinner for Two!
Atlantic City Restaurant Week is produced by the CRDA. Sponsors include Stockton University, 95.1 WAYV, Greater Atlantic City Chamber, and Interstate Outdoor Advertising.
Visit ACRestaurantWeek.com for a list of restaurants, menus, and to book reservations.
Photos:
Now in its 16th year, Atlantic City Restaurant Week returns October 6-11, showcasing the region’s vibrant culinary scene and offering authentic flavors for every taste. From gourmet restaurants like Capriccio at Resorts (pictured), to celebrity chef restaurants and original AC favorites, more than 50 participating restaurants offer specially priced, multi-course menus for just $20.24 for lunch and $40.24 for dinner. For a list of restaurants, menus and to book reservations, go to ACRestaurantWeek.com.
One of the gorgeous new restaurants participating in Atlantic City Restaurant Week, October 6-11, Park Place Prime at Bally’s Atlantic City is a contemporary steakhouse that honors the casino's rich history, offering guests a menu that showcases a selection of hand-cut prime steaks, as well as a variety of outstanding seafood options. For a list of the more than 50 participating restaurants in this six-day culinary celebration and to book reservations, go to ACRestaurantWeek.com.
Surf and Turf entrée, sides and libations at Park Place Prime inside Bally's Atlantic City.
Indulge, unwind and savor it all during Atlantic City Restaurant Week, October 6-11. Now in its 16th year, the resort’s classic culinary celebration features six days of specially priced, multi-course menus at more than 50 participating restaurants in Atlantic City and the surrounding area. For a list of restaurants, menus and to book reservations, go to ACRestaurantWeek.com.
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Photo Credit: Casino Reinvestment Development Authority
Indulge, unwind and savor it all during Atlantic City Restaurant Week, October 6-11. Now in its 16th year, the resort’s classic culinary celebration features six days of specially priced, multi-course menus at more than 50 participating restaurants in Atlantic City and the surrounding area. For a list of restaurants, menus and to book reservations, go to ACRestaurantWeek.com.
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